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Signature cocktail great for autumn includes apple cider and Prosecco

Autumn Bliss Fizz

Fun, simple and delicious. Autumn flavors in a glass perfect for fall and winter
5 from 2 votes
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Prep Time 5 minutes
Course Drinks
Servings 1

Ingredients
  

Single Serving

  • 4 oz apple cider
  • 3 oz Prosecco
  • 2 oz Falernum - (with alcohol such as John D Taylor’s Velvet Falernum) or non-alcoholic
  • 1 slice orange
  • 1 stick cinnamon

Big Batch Ingredients

  • 1 quart apple cider
  • 16 oz Falernum
  • 3-4 sticks cinnamon - more for garnish.
  • 3-4 slices orange - more for garnish.
  • Prosecco

Instructions
 

  • Shake the Apple Cider and Falernum in cocktail shaker, with ice.
  • Pour into an 8 oz champagne or wine glass and top with Prosecco.
  • Garnish with orange slice and cinnamon stick.

Big Batch Instructions

    Night before

    • Combine apple cider and Falernum with orange slices and cinnamon sticks.
    • Refrigerate overnight.

    Ready to Serve

    • Pour apple cider mixture in glass over ice and top with Prosecco.
    • Garnish with orange slice and cinnamon stick.
    Keyword apple cider, easy, Falernum, refreshing, spices